I read about Nigella Lawson’s PB Hummus a while ago and wasn’t sure if the recipe would work. Peanut paste instead of sesame paste (tahini)? And yoghurt?! But I can confirm it all works. When Nigella described it as having a ‘Manilla-tinted’ chic, I somehow ignored the word ‘tinted’ and the extra ‘L’ and thought […]
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